Cheese Wedding Cake No 2



Approx 4.2kg

Serves 40-60 people

Four tiers from top to bottom:

Perroche – fresh raw milk goat’s cheese made by Neal’s Yard Creamery in Herefordshire.

Stinking Bishop – washed rind cow’s milk cheese made by Charles Martell in Gloucestershire.

Strathdon Blue – a rich creamy cow’s milk blue made by Highland Fine Cheese Co in Ross-shire.

Cornish Brie – a delicate cow’s milk brie from Cornwall.

N.B. We just supply the cheeses for your wedding cheese cake, leaving the assembly and decoration up to you.

This is just one example – we are happy to help you create your own unique celebration cake. Call Tim on 01507 466987 or email